Our Sandalwood vineyard is planted to grenache gris and piquepoul on a rocky slope in the foothills of McLaren Flat. These varieties are picked together and co-fermented to create a rich and textured wine with brightness and lift.

Grenache Gris (50%) and Piquepoul (45%) with inclusion of 5% Clairette.

Label artwork is by South Australian artist Tom Gleghorn. 

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